A little lazy cooking this night because it has been a really busy day. Easy to prepare but a dish that leaves you full for the rest of the night.
Ingredients
Ready-to-heat peasoup in a can / Ärtsoppa med extra fläsk (peasoup with extra pork)
Senap (Mustard)
Directions
- Just let it boil easily with half a can of water.
- Add a string of mustard, how much is up to yourself of course :)
- Served with swedish flatbread with a few slices of gouda-cheese.
Availability of Ingredients
- Everything can be found in just about any swedish grocerystore. If you can't get a hold of Ärtsoppa, just make your own peasoup with the help of http://southernfood.about.com/od/beansoups/r/blbb35.htm
- You can use MY San Sky Flakes (in the Philippines) or plain crackers, in place of flat bread.
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